COLESLAW

Coleslaw

Coleslaw, sometimes simply called slaw in some American dialects, is a salad consisting primarily of shredded raw cabbage, which is dressed with mayonnaise and/or buttermilk in some variations and dressed with vinegar and seasoning in other, lighter variations. Cream or sour cream may by used as the dressing and vinegar may be added. It may also include shredded carrots as well as other fruits and vegetables such as apples, onions, radishes, and peppers. Horseradish, seeds, and various spices may be included.

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Cole Slaw

Cole Slaw is an album by jazz saxophonist Lou Donaldson recorded for the Argo label in 1964 and performed by Donaldson with Herman Foster, Earl May, Bruno Carr, and Ray Barretto.

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coleslaw

Noun

  1. A salad of finely shredded raw cabbage and sometimes shredded carrots, dressed with mayonnaise (white) or a vinaigrette (red).


The above text is a snippet from Wiktionary: coleslaw
and as such is available under the Creative Commons Attribution/Share-Alike License.

cole slaw

Noun

  1. A salad of finely shredded raw cabbage, usually white, with other ingredients.


The above text is a snippet from Wiktionary: cole slaw
and as such is available under the Creative Commons Attribution/Share-Alike License.

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