TRANSFAT

Trans fat

Trans fats are a type of unsaturated fat which is uncommon in nature but can be created artificially.

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trans fat

Noun

  1. An unsaturated fat with carbon-carbon double bonds in the trans configuration, especially one prepared by partial hydrogenation, associated with an elevated risk of coronary heart disease.


The above text is a snippet from Wiktionary: trans fat
and as such is available under the Creative Commons Attribution/Share-Alike License.

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