SAMOSA

Samosa

A samosa or samoosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground chicken. Its size and consistency may vary, but typically, it is distinctly triangular. Samosas are often accompanied by chutney. With its origins in Uttar Pradesh, they are a popular appetizer or snack in the Indian Subcontinent, Southeast Asia, Central Asia and Southwest Asia, the Arabian Peninsula, the Mediterranean, the Horn of Africa, North Africa and South Africa.

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samosa

Noun

  1. a snack, of Indian origin, consisting of a deep-fried triangular turnover filled with vegetables (especially potatoes) or meat


The above text is a snippet from Wiktionary: samosa
and as such is available under the Creative Commons Attribution/Share-Alike License.

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