REFRIEDBEANS

Refried beans

Refried beans is a dish of cooked and mashed beans and is a traditional staple of Mexican and Tex-Mex cuisine, although each cuisine has a different approach when making the dish. Refried beans are also popular in many other Latin countries.

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refried beans

Noun

  1. A dry to mushy paste made by boiling, mashing and then frying particularly pinto or black beans, included in or served as anything from a main dish in Central America to a dip in the Southern U.S.


The above text is a snippet from Wiktionary: refried beans
and as such is available under the Creative Commons Attribution/Share-Alike License.

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